About Salads Galore

At Salads Galore, we produce our line of foods strictly adhering to H.A.C.C.P. guidelines and strong safety procedures, ensuring every product is handled with the highest level of care from start to finish.

Processing

    • Good manufacturing practices followed

    • Temperature control in all areas of operation

    • Allergen separation

Quality Control

    • Inspection of Raw Materials

    • Monitoring performed of processing, sanitation and employee hygiene.

    • Samples retained from production.

Sanitation

    • Dedicated Sanitation Shifts.

    • Our Sanitation Operating Procedures provide a structured framework that supports our commitment to food safety.

    • Our Sanitation Crew executes these procedures, ensuring that all surfaces, workstations, and equipment are thoroughly cleaned.

Our Suppliers

    • Approved vendors follow Good Standard Operating Procedures

    • Products must conform to specifications

    • Full inspection of all materials upon arrival

Our Materials

Sourcing high quality materials from various purveyors is a very important factor in ensuring that our products are of consistent quality. Consequently, Salads Galore has established excellent relationship with our vendors and hold these suppliers to our high standards.