Pasta Salad: Pesto Tortellini

INGREDIENTS

Cheese Tortellini Pasta:(Semolina Flour, Semolina, Iron, Niacin, Mononitrate, Riboflavin, Folic Acid, Spinach Powder), Water, Part Skim Milk ricotta Cheese: ( Pasteurized Whey, Pasteurized Milk, Vinegar, Salt) Whole Eggs, Crackermeal: Wheat Flour, White Corn Flour), Romano Cheese: ( Part Skim Milk, Culture, Enzymes, Salt), Part Skim Milk Mozzarella Cheese: ( Pasteurized milk, Culture, Enzymes, Salt), Potato Flakes, Natural Flavor, Cnaola Oil, Salt and Spices. Pesto Sauce: ( Basil, Canola Oil, Water, Parmesan Cheese: Pasteurized part-skim milk, Culture, Salt, Enzymes.), Granulated garlic and sea salt

Available in 12oz Package and Food Service